Saturday

Top London Restaurant Offers for 22 October 2011


» London: Gyngleboy – British Restaurant – Paddington, London
Special Offer: Christmas Menu(Non: Grill): Starter and main course £24.95 add a pudding £4
» London: Café Rouge – French Restaurant – Wellington Street, Covent Garden, London
Special Offer: Christmas Party Menu: 3 Course for the Price of 2
» London: Café Rouge – French Restaurant – James Street, Marylebone, London
Special Offer: Christmas Party Menu: 3 Course for the Price of 2
» London: Seymours at The Leonard Hotel – British Restaurant – Marylebone, London
Special Offer: Dinner Set Menu: 3 courses £25
» London: Incognico – French Restaurant – Soho, London
Special Offer: Prix-fixe menu less than £20
» London: Cote – French Restaurant – Covent Garden, London
Special Offer: Lunch / Pre-Theatre Menu: 2 courses £11.70, 3 Courses £13.65
» London: Little Sicily – Italian Restaurant – Soho, London
Special Offer: Afternoon tea offer
Smollensky's - Canary Wharf - Steaks and Grills Restaurant - Canary Wharf / Docklands, London

Designed to reflect its stylish surroundings, Smollensky's Canary Wharf is perfectly placed in the commercial centre of London's Docklands. This bar and grill overlooks the famous Inner Dock, and is nestled beneath One Canada Square with its stunning structures towering high above. In the summertime, ... Read more and book online

Smollensky's on the Strand - Steaks and Grills Restaurant - Strand & Aldwych, London

Smollensky's on The Strand is a stylish North American basement restaurant and cocktail bar on one of London's most famous streets. The menu is modern American, but also has a few Mediterranean and Oriental twists to it. It is designed to appeal to all tastes, particularly anyone who loves good meat ... Read more and book online

Madsen Restaurant - Scandinavian Restaurant - South Kensington, London

Spearheading the Nordic cuisine renaissance, Madsen has a specific purpose: to awake your taste buds to the largely unknown nuances of Nordic cuisine and change people's perception of Scandinavian food. Madsen finds innovation where others have seen limitations, showing how traditional ingredients such ... Read more and book online